Sunday, March 25, 2012
Wendy's Pina Colada
Ingredients (for 1 jumbo drink, because you deserve it)
1 cup fresh pineapple chunks with any accumulated juice
1/2 cup coconut milk
1 tablespoon sugar
3 ounces rum
1 handful of ice
slice of pineapple and tablespoon of toasted coconut flakes for garnish
Note: To toast coconut just toss it in a dry pan over medium heat until lightly browned. It will burn quick so be alert.
Directions: Combine all ingredients except garnishes in a blender and blend away. Garnish with pineapple and coconut and if you can find it a pink umbrella.